Basmati Egg Rice

Indo Chinese stir fry favorite made with premium long grain basmati rice. Fluffy rice grains are tossed with scrambled eggs, crisp veggies like carrots, cabbage, capsicum and spring onion, seasoned with soy sauce, black pepper, garlic and a hint of vinegar for that authentic restaurant style kick. Perfect as a standalone meal or side with your favorite gravy quick, aromatic and irresistibly tasty.